lunedì 4 marzo 2013
Penne al Pesto
Simple Penne al Pesto, easy but very good. How i make my pesto, Blend in together basil, olive oil, pine nuts, parmesan cheese, salt and pepper, make a nice and smooth sauce. Boil the penne in salted water, when they are cooked, drain most of the water, just leave you some to make it nice and creamy, combine the pesto with the pasta and you will see the cheese in the pesto start melting and it will make it a cream. Serve. DONE!... Amazing.