Giuseppe's Kitchen

This blog its all about my cooking, after a long day of work i get home and start making something and its just soo relaxing. Im from Arezzo, near Florence i have 27 years old, and in Tuscany we love wine and great food, and with this blog i want to show you how in your home kitchen you can cook great gourmet food with amazing wine. Have fun.

martedì 26 febbraio 2013

Tartare with guacamole.

Pubblicato da Giuseppe alle 07:14
Invia tramite emailPostalo sul blogCondividi su XCondividi su FacebookCondividi su Pinterest

Nessun commento:

Posta un commento

Post più recente Post più vecchio Home page
Iscriviti a: Commenti sul post (Atom)
Powered By Blogger

Archivio blog

  • ▼  2013 (54)
    • ►  aprile (3)
    • ►  marzo (27)
    • ▼  febbraio (24)
      • Trout stuffed with rosemary, chilly and black oliv...
      • Meat Lasagna with rucola, and provola cheese
      • Rigatoni alla Puttanesca. With tomato sauce, blac...
      • Bucatini with pea veloute and smoked pancetta
      • Patisserie in Paris, You can always get some amazi...
      • Saffron Risotto with zucchini.
      • Wine Tastings
      • Ravioli filled with Ricotta and Spincah, with grou...
      • Champagne "Egly-Ouriet"
      • Chicken Oregano salad with olives, peppers.
      • Jumbo Shrimp Risotto.
      • Tartare with guacamole.
      • Oven Baked sea bass with rosemary, lemon, served w...
      • Classic Roman Dish. Spaghetti alla Carbonara.
      • Empanadas Argentinas, Puff pastry filled with saut...
      • Mango Risotto
      • Shrimp filled ravioli with sea bass, black olives ...
      • Cous Cous with calamari in tomato and curry sauce,...
      • Eau De Vin, Cantina Acquaviva.
      • Paccheri with saute Calamari and Pesto
      • Home made Tagliatella
      • Tuna Fillet in Poppy seeds crust, served with shri...
      • Pici with Nut Pesto and Vanilla
      • Sea Bass with cherry tomatos, black olives and her...

Informazioni personali

La mia foto
Giuseppe
Visualizza il mio profilo completo
Tema Semplice. Immagini dei temi di Brasil2. Powered by Blogger.